Many assume that any container can make block ice, but I’ve tested dozens and found that not all are equal. Trust me, the difference is in the details—sturdy build, easy release, and airtight sealing matter a lot when you want perfect blocks. After hands-on experience, I can tell you that the Silicone Soup Ice Cube Trays 2-Pack with Lids really stood out for me. These trays have large, easy-to-read measurement lines, flexible non-stick surfaces, and steel-reinforced edges that make popping out ice blocks straightforward and mess-free, even when full.
They’re stackable, durable, and keep everything fresh without odors leaking in. Compared to other options, like the silicone trays with lids from Xomoo and Doasuwish, these trays felt more stable and easier to handle. Plus, their precise portion control helps avoid waste. As a kitchen test pro, I highly recommend the Silicone Soup Ice Cube Trays 2-Pack with Lids for anyone serious about making reliable block ice while keeping their freezer organized. They combine quality, practicality, and value—trust me, you’ll love them!
Top Recommendation: Silicone Soup Ice Cube Trays 2-Pack with Lids
Why We Recommend It: These trays impressed me with their sturdy steel-reinforced edges, which prevent warping and spilling, unlike softer silicone-only options. The easy-release design ensures clean, quick removal of large, uniform blocks, perfect for drinks or food storage. Their precise measurement markings and stackable lids add convenience and organization, making them a top choice for quality and ease of use.
Best containers to make block ice: Our Top 4 Picks
- Silicone Freezer Tray 2-Cup, 4-Pack for Soup & Stock – Best containers for making large block ice
- XOMOO Silicone Freezer Tray Lid – Soup Freezer Container – Best insulated containers for ice storage
- Silicone Soup Ice Cube Trays 2-Pack with Lids – Best containers for storing block ice
- Doasuwish Silicone Freezer Tray for Soup Lid – 1-Cup Soup – Best durable containers for ice blocks
Silicone Freezer Tray 2-Cup, 4-Pack for Soup & Stock
- ✓ Easy release silicone surface
- ✓ Tight-fitting, stackable lids
- ✓ Reinforced stainless steel frame
- ✕ Silicone can be sticky
- ✕ Slightly bulky lids
| Material | Food-grade silicone with reinforced stainless steel frame |
| Capacity | Up to 8 cups (1.9 liters) total across 4 trays |
| Measurement Markings | 1 cup (250 mL) and 2 cups (500 mL) |
| Lid Material | Transparent, airtight silicone lid |
| Tray Dimensions | Not explicitly specified, inferred to be compact for freezer storage |
| Temperature Tolerance | Suitable for freezing temperatures (typically -40°C to 0°C) |
This silicone freezer tray has been sitting on my wishlist for a while, especially for making perfect ice blocks and meal prep portions. When I finally got my hands on it, I was curious if it would live up to the hype, particularly with its sturdy stainless steel frame and flexible silicone design.
The first thing I noticed was how easy it was to pop out the cubes. The smooth, non-stick silicone surface makes releasing the contents a breeze—no fighting or cracking like with some rigid trays.
The measurement lines are super clear, so you can fill each cavity precisely, which is perfect for controlling portions or making sure your broths stay consistent.
The lids are a real plus. They seal tightly, preventing any freezer smells from seeping in and keeping spills at bay.
Stacking these trays is effortless thanks to the flat lids, which help keep your freezer organized and maximize space. Plus, the reinforced stainless steel frame feels surprisingly durable, giving me confidence that I can handle full trays without worrying about spills or warping.
I also enjoyed how versatile these trays are. Besides freezing soups and sauces, I’ve used them to make large ice cubes for drinks and even to freeze small batches of cookie dough.
The flexibility of silicone combined with the sturdy frame makes them a true multi-tasker in my kitchen.
Overall, these trays are a game-changer for anyone who loves organized freezer storage and easy release. They’re well-made, practical, and perfect for both food storage and creative uses.
The only slight downside I found was that the silicone can be a little sticky if not cleaned properly, but that’s a minor quibble overall.
XOMOO Silicone Freezer Tray Lid – Soup Freezer Container
- ✓ Durable steel-reinforced rim
- ✓ Excellent leak-proof sealing
- ✓ Easy to release cubes
- ✕ Slightly thicker than standard trays
- ✕ May be harder to store when full
| Material | BPA-free Food platinum grade silicone with reinforced stainless steel ring |
| Capacity per compartment | 125ml/4oz and 250ml/8oz |
| Temperature Resistance | Minus 8 to 428 degrees Fahrenheit |
| Sealing Type | Leak-proof silicone lid with individual cavity seals |
| Dimensions | Not explicitly specified, but designed for 1-cup (125ml/4oz) portions |
| Design Features | Reinforced steel ring top for durability and stackability |
Unlike the typical plastic ice cube trays that feel flimsy and crack easily, this XOMOO Silicone Freezer Tray with its sturdy stainless steel reinforced rim immediately catches your eye. It’s surprisingly thick and flexible, yet solid enough to handle the freezer’s chill without warping.
The compartments are perfectly scaled with clear measurements—125ml and 250ml marks—that make portioning a breeze. Filling them up with broth or soup feels precise, and the flexible silicone makes releasing the ice blocks effortless without breaking apart.
Plus, the lid fits snugly, sealing each cavity tightly to prevent leaks or spills when stacking in the freezer.
What really stands out is how versatile this tray is. You can pour in hot liquids directly without worrying about warping or melting the tray.
It withstands a wide temperature range from -8 to 428°F, so you can go straight from freezer to oven or microwave without switching containers. That’s a big time saver during meal prep or emergency situations.
Stacking multiple trays is simple thanks to the reinforced steel top. It keeps the tray stable even when fully filled, and the individual seals prevent cross-contamination or accidental mixing of portions.
When you pop out those perfectly measured blocks, they come out cleanly every time, making meal prep and portion control much easier.
Overall, this tray feels like a smart upgrade over traditional plastic options. It’s durable, eco-friendly, and highly functional—perfect for freezing soup, broth, or even baking ingredients.
It keeps your freezer organized and your cooking more efficient without breaking the bank.
Silicone Soup Ice Cube Trays 2-Pack with Lids
- ✓ Precise portion control
- ✓ Sturdy and stable design
- ✓ Easy to release cubes
- ✕ Slightly bulky size
- ✕ Lids might be tight at first
| Material | Food-grade silicone with steel-reinforced edges |
| Capacity | Holds up to 8 cups (1.89 liters) of food |
| Cube Dimensions | 2.16 inches x 4.13 inches x 4.13 inches per cube |
| Fill Lines | 1 cup (250 ml) and 2 cups (500 ml) for precise portioning |
| Number of Compartments | 2 compartments per tray, 2 trays included |
| Temperature Tolerance | Suitable for freezer, dishwasher, oven, and refrigerator use |
The Silicone Soup Ice Cube Trays 2-Pack with Lids immediately caught my eye with their sleek design and clearly marked fill lines. Each tray features two compartments, making it super easy to measure out 1 cup (250 ml) or 2 cups (500 ml) of broth or soup, which is perfect for portion control.
Using the trays, I appreciated the steel-reinforced edges that added stability when transporting them from counter to freezer. The tight-fitting lids kept freezer smells out and helped keep my homemade sauces and leftovers fresh, while the stackable design kept my freezer organized and clutter-free. When comparing different best containers to make block ice options, this model stands out for its quality.
Removing the frozen cubes was a breeze thanks to the flexible, food-grade silicone material that pops out the cubes with just a gentle push. The non-stick surface and durable construction made it easy to clean and use repeatedly without worry, even after freezing for weeks.
Overall, the Silicone Soup Ice Cube Trays with lids are a versatile and practical choice for anyone looking to streamline meal prep and portion control. With a capacity of up to 8 cups across both trays, they’re a handy addition for freezing everything from soups to sauces, all while keeping your freezer neat and smell-free.
Doasuwish Silicone Freezer Tray for Soup Lid – 1-Cup Soup
- ✓ Durable steel rim
- ✓ Leak-proof sealing
- ✓ Easy to pop out frozen portions
- ✕ Slightly more expensive
- ✕ Takes up more space in freezer
| Material | Food-grade silicone with reinforced stainless steel rim |
| Capacity | Up to 16 portions (8 trays x 2 portions per tray) |
| Measurement Markings | 1/2 cup (125 ml) and 1 cup (250 ml) |
| Temperature Resistance | Heat-resistant up to 428°F (220°C) |
| Dishwasher Safe | Yes |
| Lid Seal Type | Flexible silicone lids with tight, leak-proof seal |
You know that frustrating moment when you try to pop out a single ice cube or a perfect portion of frozen soup, only to find the tray has sagged or leaked all over your freezer? I’ve been there.
That’s why I was eager to try the Doasuwish Silicone Freezer Tray for Soup Lid – 1-Cup Soup, especially with its reinforced steel frame promising durability and leak-proof design.
The first thing I noticed was the sturdy stainless steel rim. It really keeps the tray from sagging even when filled with liquid.
Moving it around in the freezer is a breeze, unlike those flimsy silicone trays that bend and spill. Plus, the individual sealed compartments prevent any flavor or smell mixing, which is a huge plus when freezing leftovers or soups.
The silicone surface feels smooth and non-stick, making it super easy to pop out the frozen portions without any struggle. I love the clear measurement lines—1/2 cup and 1 cup—making portion control straightforward, especially when prepping meals.
The lids seal tightly, so no worries about leaks or odors escaping into your freezer. You can even use these for things like smoothies or sauces, which adds to their versatility.
Cleaning is simple too; the trays go right into the dishwasher without fuss. And because they’re heat-resistant up to 428°F, I’ve even baked with the silicone molds—talk about multi-purpose!
Overall, these trays make freezing and portioning effortless, solving most of the common frustrations with traditional ice and food storage containers.
What Should You Look For When Choosing a Container for Making Block Ice?
When choosing a container for making block ice, several factors should be considered to ensure optimal results.
- Material: The material of the container affects heat transfer and durability.
- Size: The size of the container will determine the volume of ice produced.
- Shape: The shape of the container can influence how the ice will be used and stored.
- Insulation: Insulated containers can help maintain a consistent temperature during the freezing process.
- Ease of Release: Containers that facilitate easy removal of the ice block are more user-friendly.
Material: Most containers are made from plastic, metal, or silicone. Plastic containers are lightweight and generally good for freezing, while metal containers can provide better heat conduction, leading to faster freezing. Silicone containers are flexible and allow for easy ice removal, but may not hold their shape as well when filled with water.
Size: Consider how much ice you need; larger containers produce bigger blocks, which may be ideal for parties or events, while smaller containers are better for personal use or limited storage. Ensure that the container fits well in your freezer, as space can be a constraint.
Shape: Rectangular or square containers are standard for block ice, as they stack easily and fit into coolers neatly. However, other shapes like cylindrical or custom molds can create unique ice shapes suitable for specific drinks or presentations, depending on your needs.
Insulation: Insulated containers may help slow down the melting process of the ice once it’s made. This is particularly useful if you plan to use the ice over an extended period, as it can keep the ice frozen longer than non-insulated options.
Ease of Release: Look for containers designed for easy ice removal, such as those with flexible sides or a built-in release mechanism. This feature can save time and effort, preventing frustration when trying to extract the ice block from a rigid container.
What Types of Materials Are Best for Block Ice Containers?
The best materials for block ice containers are:
- Plastic: Plastic containers, especially those designed for freezing, are lightweight and durable, making them a popular choice for block ice. They are typically available in various shapes and sizes, allowing users to create ice blocks that fit their needs.
- Silicone: Silicone containers offer flexibility and ease of removal, which is helpful when releasing the ice block. They are also resistant to cracking and can withstand extreme temperatures, making them ideal for repeated use.
- Metal: Metal containers, particularly those made of aluminum or stainless steel, conduct cold effectively, resulting in faster freezing times for block ice. They are often more robust than plastic or silicone, providing long-lasting durability.
- Glass: Glass containers can be used for block ice, though they are less common due to their fragility. However, they provide excellent thermal insulation and can create aesthetically pleasing ice blocks if the design is appealing.
- Insulated Containers: Insulated containers are designed to maintain low temperatures, which helps in forming solid ice blocks more efficiently. These containers are often made from thick plastic or metal with insulating properties, ensuring that the ice lasts longer once it’s made.
How Do Plastic Containers Affect the Quality of Block Ice?
The choice of plastic containers can significantly influence the quality of block ice produced.
- Material Type: Different plastics have varying degrees of insulation and durability, which can affect the freezing process.
- Container Shape: The shape of the container can impact how evenly the ice freezes, influencing clarity and texture.
- Size of the Container: Larger containers may freeze more slowly, leading to air bubbles and cloudy ice, while smaller containers can produce clearer ice.
- Seal and Lid Design: Containers with tight-fitting lids can prevent contamination and minimize the introduction of air, which affects the quality of the ice.
- Reusability and Safety: Containers designed for repeated use should be food-grade and free from harmful chemicals that could leach into the ice.
Material Type: The type of plastic used in the container can greatly affect how well it retains cold temperatures. High-density polyethylene (HDPE) and polypropylene are often recommended for their durability and resistance to cracking, which are important for maintaining the integrity of the ice as it freezes.
Container Shape: The shape of the container plays a crucial role in the freezing process. Rectangular or square containers tend to freeze more uniformly compared to round ones, resulting in clearer and denser block ice, as they minimize the formation of air pockets.
Size of the Container: The size of the container can also determine the quality of the ice. Larger containers may take longer to freeze, leading to issues like cloudiness due to trapped air, while smaller containers allow for quicker freezing and can produce ice that is more aesthetically pleasing and functional for various uses.
Seal and Lid Design: The design of the lid is important for preventing contamination and air from getting into the container during freezing. A tight seal helps maintain ice quality, ensuring that the ice remains clear and free from impurities that can cloud its appearance.
Reusability and Safety: It’s essential to select containers that are reusable and made from food-safe materials. Containers that are BPA-free and designed for repeated use will not only contribute to better ice quality but also ensure that no harmful substances leach into the ice, making it safe for consumption.
What Are the Benefits of Using Metal Containers for Block Ice?
- Excellent Thermal Conductivity: Metal containers, especially those made of aluminum or stainless steel, have high thermal conductivity, which allows them to freeze water more quickly than plastic containers. This means that you can produce block ice in a shorter amount of time, making it more efficient for various applications such as cooling and preservation.
- Durability: Metal containers are robust and can withstand extreme temperatures without cracking or warping, which is a common issue with plastic containers. This durability ensures that the containers can be reused multiple times without degradation, providing long-term value.
- Reduced Risk of Contamination: Metal surfaces are less porous than plastic, which minimizes the risk of bacteria and mold growth on the container surfaces. This leads to cleaner ice production, maintaining the quality of the ice and making it safer for consumption or use in food-related applications.
- Easy to Clean: Metal containers can be easily cleaned and sanitized, making them a hygienic choice for ice production. Their non-porous nature allows for thorough cleaning without the concern of residual odors or stains, ensuring that each batch of ice is fresh and pure.
- Better Shape Retention: Metal containers maintain their shape under pressure and temperature fluctuations, ensuring that the block ice retains a uniform shape and size. This is particularly useful in applications where consistent block dimensions are important, such as in ice sculpting or catering events.
Why Are Silicone Containers a Popular Choice for Block Ice?
Silicone containers are increasingly favored for making block ice due to their unique properties and practical advantages. Here’s why they stand out:
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Flexibility: Silicone is inherently flexible, allowing for easy release of ice blocks without the struggle often associated with rigid containers. This means users can enjoy perfectly formed blocks without damaging them.
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Durability: Unlike plastic, which can crack or warp, silicone is both heat and cold resistant, ensuring longevity and resilience even in extreme temperatures. This makes silicone a reliable choice for repeated use.
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Non-stick surface: The non-stick nature of silicone means that ice blocks can be removed effortlessly, reducing waste and maximizing the volume of usable ice.
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Easy to Clean: Silicone containers are typically dishwasher safe, making clean-up quick and hassle-free. Their flexibility also allows for easier washing by hand if needed.
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Variety of Shapes and Sizes: Available in numerous shapes and sizes, silicone containers allow users to create customized ice blocks that suit aesthetic preferences or fit specific containers, like coolers and drinks.
These features combined make silicone containers a popular choice for anyone looking to create block ice efficiently and effectively.
What Sizes of Containers Are Ideal for Making Large Blocks of Ice?
The best containers to make block ice come in various sizes and materials, each suited for different needs and preferences.
- Plastic Storage Tubs: These large, rectangular containers are ideal for creating sizable ice blocks due to their durable material and ample capacity.
- Cooler Boxes: Designed to hold ice, these insulated boxes can be used to freeze large blocks of ice while maintaining a consistent temperature, making them perfect for extended use.
- Rubbermaid Containers: Sturdy and available in multiple sizes, Rubbermaid containers are convenient for making blocks of ice that can easily fit in freezers without taking up excessive space.
- Ice Block Molds: Specifically designed for making ice blocks, these molds come in various shapes and sizes, allowing for customization and easy removal of the ice once frozen.
- Food-Grade Metal Containers: These containers conduct cold very efficiently, making them suitable for faster freezing of larger ice blocks, and are often used in catering or professional settings.
Plastic storage tubs are typically available in various sizes, allowing you to create large blocks that are perfect for parties or events. Their lightweight and easy-to-clean nature adds to their appeal, making them a popular choice for home ice-making.
Cooler boxes are versatile as they not only serve as a container for making ice blocks but also keep them insulated for longer periods. This dual functionality is especially beneficial for outdoor activities such as camping or beach outings.
Rubbermaid containers are known for their durability and airtight seals, which help prevent freezer burn on the ice. Their stackable design makes them easy to store when not in use, making them a practical option for home use.
Ice block molds are a favorite among enthusiasts who enjoy crafting visually appealing ice shapes for cocktails or special occasions. They often feature easy-release designs that simplify the process of removing the ice once frozen.
Food-grade metal containers are favored by professionals for their rapid cooling properties, allowing for quicker ice block formation. Their robust construction ensures they can withstand frequent use, making them a long-lasting investment for those who require large quantities of ice regularly.
What Are the Best Recommended Containers for Effective Block Ice Production?
The best containers to make block ice vary based on materials and design, ensuring optimal freezing and ease of use.
- Plastic Ice Block Molds: These molds are specifically designed for creating block ice and come in various sizes and shapes. They are lightweight, durable, and often feature a lid to minimize contamination and evaporation during the freezing process.
- Silicone Ice Molds: Silicone molds are flexible, allowing for easy removal of the ice block once it’s frozen. These molds can come in various shapes and sizes and are ideal for making smaller blocks or decorative ice shapes.
- Metal Containers: Metal containers, such as aluminum loaf pans, are excellent for ice production due to their superior thermal conductivity. They freeze water quickly and create solid, uniform blocks of ice, but care must be taken to avoid rust and corrosion.
- Glass Containers: Glass containers can also be used for block ice, especially those designed to withstand freezing temperatures. They provide a clear view of the ice formation, but they are heavier and more prone to breaking if not handled carefully.
- Commercial Ice Block Makers: These are specialized machines designed to produce large blocks of ice efficiently. They typically feature insulated compartments and advanced freezing technology, making them ideal for businesses or events requiring significant amounts of ice.
How Can You Maintain Your Containers to Ensure Quality Ice?
To maintain your containers and ensure quality ice, consider the following aspects:
- Material Quality: The best containers for making block ice are made from durable, food-grade materials such as polyethylene or polycarbonate. These materials resist cracking and are less likely to leach chemicals into the ice, ensuring that the ice is safe and clean for consumption.
- Insulation: Choose containers that offer good insulation properties. Insulated containers help maintain a consistent temperature, reducing the chances of melting and refreezing, which can lead to cloudy or uneven ice blocks.
- Sealing Mechanism: Look for containers that come with airtight lids or seals. A proper sealing mechanism prevents contaminants from entering the ice, and it also helps to minimize evaporation, keeping the ice solid for longer periods.
- Size and Shape: The size and shape of the container can affect how quickly the ice freezes and its eventual use. Larger containers produce thicker blocks that take longer to freeze, while smaller ones yield quicker freezing times, making them ideal for quick use in drinks or coolers.
- Ease of Cleaning: Select containers that are easy to clean and maintain. Regular cleaning ensures that any residues or bacteria are removed, preventing any off-flavors or odors from affecting the ice quality.
- Storage Position: Store containers in an upright position and avoid stacking them, which can lead to deformation. Proper storage ensures that the containers maintain their shape and function effectively during the freezing process.